Recipe: Appetizing Sponge cake with Chocolate ganache

Sponge cake with Chocolate ganache.

Sponge cake with Chocolate ganache You can cook Sponge cake with Chocolate ganache using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sponge cake with Chocolate ganache

  1. You need of Sponge cake:.
  2. Prepare 4 butir of telur.
  3. Prepare 100 gr of gula.
  4. You need 1/4 sdt of vanili.
  5. You need 1/4 sdt of garam.
  6. It's 100 gr of terigu.
  7. You need 1 Bks of susu bubuk.
  8. You need 50 gr of butter.
  9. It's 50 gr of margarin.
  10. You need of Chocolate ganache:.
  11. Prepare 100 gr of dcc.
  12. You need 50 ml of susu cair.
  13. It's 1 SDm of kacang.

Sponge cake with Chocolate ganache instructions

  1. Tim butter dan margarin. Sisihkan.
  2. Mixer telur,gula,vanili, garam kecapatan tinggi sampai putih berjejak.
  3. Masukan terigu dan susu bubuk yang telah di ayak. Tuang dalam loyang yang sudah dialasi kertas roti.
  4. Oven 30 menit. Lalu potong bagi dua untuk disimpan di wadah.
  5. Chocolate ganache: tim dcc dan susu cair. Tuang coklat di layer pertama cake. Lalu yang kedua di atasnya taburi kacang..
  6. Diamkan di kulkas 4 jam saya semalaman.nikmat saat dingin.

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