Recipe: Appetizing Sponge cake with Chocolate ganache
Sponge cake with Chocolate ganache.
You can cook Sponge cake with Chocolate ganache using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Sponge cake with Chocolate ganache
- You need of Sponge cake:.
- Prepare 4 butir of telur.
- Prepare 100 gr of gula.
- You need 1/4 sdt of vanili.
- You need 1/4 sdt of garam.
- It's 100 gr of terigu.
- You need 1 Bks of susu bubuk.
- You need 50 gr of butter.
- It's 50 gr of margarin.
- You need of Chocolate ganache:.
- Prepare 100 gr of dcc.
- You need 50 ml of susu cair.
- It's 1 SDm of kacang.
Sponge cake with Chocolate ganache instructions
- Tim butter dan margarin. Sisihkan.
- Mixer telur,gula,vanili, garam kecapatan tinggi sampai putih berjejak.
- Masukan terigu dan susu bubuk yang telah di ayak. Tuang dalam loyang yang sudah dialasi kertas roti.
- Oven 30 menit. Lalu potong bagi dua untuk disimpan di wadah.
- Chocolate ganache: tim dcc dan susu cair. Tuang coklat di layer pertama cake. Lalu yang kedua di atasnya taburi kacang..
- Diamkan di kulkas 4 jam saya semalaman.nikmat saat dingin.
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