Recipe: Perfect Peanut Choco Thumbprint & Choco Almond

Peanut Choco Thumbprint & Choco Almond.

Peanut Choco Thumbprint & Choco Almond You can have Peanut Choco Thumbprint & Choco Almond using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Peanut Choco Thumbprint & Choco Almond

  1. You need 800 gr of Kacang Tanah yg sudah disangrai dan cincang.
  2. It's 400 gr of Butter (BOS).
  3. Prepare 200 gr of Margarin (Motherchoice).
  4. Prepare 480 gr of Gula halus.
  5. You need 4 Butir of Kuning Telur.
  6. It's 900 gr of Tp. Protein rendah (Gatotkaca).
  7. It's 80 gr of Susu bubuk.
  8. You need 80 gr of Maizena.
  9. You need 2 sdt of Baking Powder.
  10. It's 4 Butir of Putih Telur untuk pencelup.
  11. You need of Filling.
  12. It's 250 gr of Tulip Coklat Filling.

Peanut Choco Thumbprint & Choco Almond instructions

  1. Mixer kecepatan cepat Butter+Margarin+gula halus sampai pucat..
  2. Masukkan telur lalu mixer sebentar sampai tercampur rata..
  3. Masukkan bahan kering Terigu+Susu bubuk+Maizena+BP, lalu aduk rata..
  4. Ambil adonan pakai sendok takar bulat 15gr lalu celupkan pada putih telur lalu gulingkan di kacang tanah cincang..
  5. Lalu pencet tengahnya pakai jempol dan beri Coklat Filling. Atau cetak dan beri filling coklat dan topping almond Slice..
  6. Oven selama 40 menit sampai bawahnya golden brown..
  7. Dinginkan lalu masukkan Toples 😉.

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