Easiest Way to Prepare Delicious CHOCOLATE GANACHE DESSERT BOX🍫
CHOCOLATE GANACHE DESSERT BOX🍫.
You can cook CHOCOLATE GANACHE DESSERT BOX🍫 using 28 ingredients and 12 steps. Here is how you cook that.
Ingredients of CHOCOLATE GANACHE DESSERT BOX🍫
- Prepare of 🍫1st Layer : PUDING.
- Prepare 1/2 bks of nutrijel plain.
- Prepare 600 gr of Susu UHT fullcream.
- You need 95 gr of gula pasir.
- You need 30 gr of Bens Cacao.
- Prepare of 🍫2nd Layer : BROWNIES.
- You need 60 gr of unsalted Butter.
- It's 20 gr of Margarine.
- Prepare 180 gr of gula halus.
- Prepare 2 btr of telur.
- Prepare 1 btr of kuning telur.
- You need 60 gr of tepung terigu kunci biru.
- You need 47 gr of Bens Cacao.
- It's 1 gr of Vanilla essence.
- You need of 🍫3rd Layer WHIPPED CREAM.
- It's 500 gr of Whipped Cream cair dingin.
- Prepare Secukupnya of SKM.
- Prepare of 🍫4th Layer CHOCOLATE GANACHE.
- Prepare of BAHAN A :.
- You need 75 gr of gula pasir.
- You need 20 gr of unsalted butter.
- You need 12,5 gr of air.
- It's 150 gr of Whipped cream cair dingin.
- You need 35 gr of Bens Cacao.
- It's of BAHAN B :.
- Prepare 250 gr of Whipped Cream cair dingin.
- It's of 🍫5 th Layer : DRIED BROWNIES.
- Prepare of Trimming brownies dipotong kecil2 panggang kering👉hancurkan.
CHOCOLATE GANACHE DESSERT BOX🍫 instructions
- 1st Layer : PUDING.
- Masukkan semua bahan 1 dlm panci 👉aduk rata, nyalakan api👉masak sambil terus diaduk pakai api kecil sampai mendidih, matikan api👉tuang ke wadah verrine setinggi +/_ 1 cm.
- 2nd Layer :BROWNIES.
- 1.Aduk Butter, Margarine, gula suhu ruang mixer kec rendah sampai halus. 2.Masukkan telur 1 persatu dan vanilla 3.Masukkan tepung dan cocoa powder (ayak) 4. Tuang ke loyang 28×28 cm sy 2 bh loyang 10×30 cm (tinggi 1 cm an)..beri olesan mentega BAWAHNYA SAJA lalu beri baking paper.
- 5.Bake 15 - 20 menit suhu 150 ⁰ api bawah sampai matang. 6.Keluarkan dr Oven👉Balik. lepas baking papernya..👉Potong kotak ses yg diinginkan.7.Trimming sedikit potongan sisa brownies bake sampai kering...(buat topping taburan...item no 11).
- 8.Susun brownies yg sdh dipotong diatas puding.
- 3st layer WHIPPED CREAM : Kocok whipped cream cair DINGIN sampai kaku 👉masukkan ke pipping bag👉semprotkan memutar dr pinggir ke tengah diatas brownies👉 ratakan dgn sendok.
- 4th Layer : CHOCOLATE GANACHE.
- 1.Masukkan semua bahan A kedlm panci👉masak sampai tercampur rata👉dinginkan 2.kocok Whipped Cream (B)sampai kaku 3.Campur bhn A + B 👉Masukkan Pipping bag..
- 4.Semprotkan Ganache diatas Whipping cream dinginkan di kulkas.
- 5th Layer : DRIED BROWNIES/BROWNIES CRUMBLE..sisa2 brownies ambil sebagian di TRIMMING.. brownies potong kotak2 kecil lalu dibake suhu 150°C sampai kering(jadinya spt oreo crumble)👉 hancurkan..tabur sedikit diatas layer ganache yg sdh didinginkan..beri Garnish..(sy..mint + Choco ball).
- Sajikan dingin...enakkk bangettt inii.....pocan dulu📷📷📷🥰.
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